🪰515,480 violations tracked across 67 Florida counties

TIJUANA FLATS #260

14410 SHORESIDE WAY #100, WINTER GARDEN, FL 34787

License #5815514

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

TIJUANA FLATS #260 in WINTER GARDEN currently holds an InspectFL Health Score of 95 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 4, 2026. Across those visits, inspectors documented 25 total violations — 5 critical, 5 major, 15 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
25
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [10-17-4] In-use pizza cutter stored in cracks between pieces of equipment.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build up on the exterior of storage containers. Residue build up on the exterior of reach in cooler. Residue build up on filters under the hood suppression system. Wipe down on all shelves throughout the establishment. Gaskets are soiled throughout the establishment.
  • [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided at employee handwash sink.Water ,77 f in unisex bathroom.
  • [40-06-5] Employee personal items stored next to single service items under prep table area.
  • [11-13-5] Employee with infected sore/cut/burn/wound on finger without a single-use glove over an impermeable cover such as a bandage, finger cot or stall covering the wound is handling clean utensils,
  • [02D-01-5] Working containers of food removed from original container not identified by common name.Sugar is not labeled.
  • [36-27-5] Wall soiled with accumulated black like substance at the three comp sink area.
  • [29-49-6] Standing water in bottom of reach-in-cooler.Front line area.
  • [31A-09-4] Handwash sink not accessible for employee use at all times.Trash can.
  • [22-16-4] Walk in cooler interior/shelves have accumulation of soil residues.
  • [50-17-3] Operating with an expired Division of Hotels and Restaurants license.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food.Open package of raw beef stored over cookies in upright freezer.
Community reaction

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Community pulse

Would you eat here?

TIJUANA FLATS #260 has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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