1359 ST LUCIE WEST BLVD, PORT ST LUCIE, FL 34983
License #6603111
๐ฝ๏ธ Would You Eat Here?
Based on TIJUANA FLATS's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2025-10-27 โ Complaint Full
Call Back - Complied
- [36] Thermometers not available or inaccurate
2025-10-27 โ Complaint Full
Call Back - Complied
- [36] Thermometers not available or inaccurate
2025-10-27 โ Complaint Full
Call Back - Complied
- [36] Thermometers not available or inaccurate
2025-10-24 โ Complaint Full
Warning Issued
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [41] Plumbing not properly installed or maintained
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-10-24 โ Complaint Full
Warning Issued
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [41] Plumbing not properly installed or maintained
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-10-24 โ Complaint Full
Warning Issued
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
2025-07-31 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [29] Improper use of time as a public health control
- [36] Thermometers not available or inaccurate
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [22] No hair restraints used where required
- [53] Establishment not in compliance with other codes
2025-07-31 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [29] Improper use of time as a public health control
- [11] Improper reheating of food for hot holding
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-07-31 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [29] Improper use of time as a public health control
- [11] Improper reheating of food for hot holding
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes