TOASTIQUE

Name: TOASTIQUE
Address: 10 S LEMON AVE UNIT C-1, SARASOTA, FL, 34236, US
Rating: 81.6

10 S LEMON AVE UNIT C-1, SARASOTA, FL 34236

License #6806121

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81.6 Grade C / 100

Mixed Health Record

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Quick take

TOASTIQUE in SARASOTA currently holds an InspectFL Health Score of 81.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 1, 2026. Across those visits, inspectors documented 10 total violations — 4 critical, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged tuna stored in the reach in cooler in the front counter area bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Owner discarded the tuna.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine. Interior of the ice machine in the front counter area soiled.
[08A-04-5] Raw animal food stored over or with unwashed produce. Raw tuna stored over unwashed avocados in the stand up reach in cooler in the kitchen. Employee removed the tuna.
[06-09-1] Commercially processed reduced oxygen packaged tuna stored in the reach in cooler in the front counter area bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Owner discarded the tuna.

Community reaction

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Community pulse