1,216,574 violations tracked across 67 Florida counties

TORTILLERIA Y PALETERIA JALISCO C

123 EAST BROAD STREET, GROVELAND, FL 34736

License #4508338

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🍽️ Would You Eat Here?

TORTILLERIA Y PALETERIA JALISCO has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor

2025-11-05 — Routine - Food

Inspection Completed - No Further Action

[13] Food not from approved source or unapproved use
[25] Food contact surfaces not clean and sanitized
[28] Food preparation not minimizing time in danger zone
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[38] Ventilation or lighting not adequate
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-11-05 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[28] Food preparation not minimizing time in danger zone
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[38] Ventilation or lighting not adequate
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2025-11-05 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[28] Food preparation not minimizing time in danger zone
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[38] Ventilation or lighting not adequate
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food