Tracked 742,896 366,185 107,493

TROPICAL CAFETERIA F

652 EAST 9 ST, HIALEAH, FL 330104552

License #2312196

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🍽️ Would You Eat Here?

Based on TROPICAL CAFETERIA's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-02-13 — Routine - Food

Inspection Completed - No Further Action

[06] Handwash sink not accessible or not supplied
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[40] Employee eating, drinking, or smoking in food area
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[36] Thermometers not available or inaccurate
[05] No valid operating license or expired

2026-02-13 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[40] Employee eating, drinking, or smoking in food area
[36] Thermometers not available or inaccurate
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[06] Handwash sink not accessible or not supplied

2026-02-13 — Routine - Food

Inspection Completed - No Further Action

[06] Handwash sink not accessible or not supplied
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[05] No valid operating license or expired

2025-09-04 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures
[03] No plan review submitted or approved

2025-09-04 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[42] Garbage/refuse not properly disposed
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[40] Employee eating, drinking, or smoking in food area
[03] No plan review submitted or approved

2025-09-04 — Routine - Food

Inspection Completed - No Further Action

[03] No plan review submitted or approved
[05] No valid operating license or expired
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[08] Improper cold holding temperatures