TROPICAL SMOOTHIE CAFE

Name: TROPICAL SMOOTHIE CAFE
Address: 2803 N SR 7 200, WELLINGTON, FL, 33414, US
Rating: 87

2803 N SR 7 200, WELLINGTON, FL 33414

License #6021522

87 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TROPICAL SMOOTHIE CAFE in WELLINGTON currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on April 17, 2026. Across those visits, inspectors documented 5 total violations — 4 critical, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[36-73-4] Walk in freezer floor soiled/has accumulation of debris.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top coolers: turkey slices (47F - Cold Holding); portioned bowls of kale apple salad (52F - Cold Holding) As per employee, stored overnight in unit. Not prepped or portioned today. Stored over-stacked. See top sale.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee touch clothes then put gloves on to prepare food; no hand wash. Advised operator that employee should wash hands.
[01B-01-4] Dented/rusted cans present. See stop sale. Dented can of black beans.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top coolers: turkey slices (47F - Cold Holding); portioned bowls of kale apple salad (52F - Cold Holding) As per employee, stored overnight in unit. Not prepped or portioned today. Stored over-stacked. See top sale.

Community reaction

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Community pulse