TROY'S CUBAN DELI

Name: TROY'S CUBAN DELI
Address: 1200 OAKLEY SEAVER DR, SUITE 113, CLERMONT, FL, 34711, US
Rating: 76.7

1200 OAKLEY SEAVER DR, SUITE 113, CLERMONT, FL 34711

License #4508293

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

76.7 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

TROY'S CUBAN DELI in CLERMONT currently holds an InspectFL Health Score of 76.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 12, 2026. Across those visits, inspectors documented 25 total violations — 9 critical, 4 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee on cook line is wearing a watch while preparing food. Educated operator and employee, watch was removed.
[31A-11-4] Handwash sink used for purposes other than handwashing. -employee dumped liquid in sink and rinsed out cup on front line.
[29-42-4] Vacuum breaker missing on fitting/splitter added to mop sink faucet.
[14-14-4] Nonfood-grade basting brush used in food. -used for honey glaze
[36-34-5] Ceiling/ceiling tiles/vents and light shields soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the kitchen
[21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. -(Chlorine 10ppm)
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers -underneath grill
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -housemade flan in front counter cooler

Community reaction

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Community pulse