TU COCINITA CATERING
2430 W 8 AVE, HIALEAH, FL 33010
License #2329751
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Mixed Health Record
How is this score calculated? →TU COCINITA CATERING in HIALEAH currently holds an InspectFL Health Score of 84.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 8 total violations — 4 critical, 1 major, 3 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored on top of raw ground beef inside walk in freezer. Operator stored properly.
- [42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed behind door next to mop sink.
- [14-31-5] Nonfood-grade bags used in direct contact with food. Observed raw chicken stored inside non food grade bag inside walk in freezer. Operators removed during inspection.
- [01B-01-4] Dented/rusted cans present. See stop sale. Observed dented pineapple can in front of warmers at kitchen area. Operator segregated to be returned to seller.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
TU COCINITA CATERING has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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