TWISTEE TREAT

Name: TWISTEE TREAT
Address: 397 E BURLEIGH BLVD, TAVARES, FL, 32778, US
Rating: 96.3

397 E BURLEIGH BLVD, TAVARES, FL 32778

License #4501115

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

TWISTEE TREAT in TAVARES currently holds an InspectFL Health Score of 96.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 15, 2025. Across those visits, inspectors documented 8 total violations — 3 critical, 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[36-12-4] Floors not constructed to be easily cleanable. Walk in cooler floor.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Move to freezer for quick chill. Milk (48F - Cold Holding)
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled.
[25-05-4] Single-service articles improperly stored. Box of napkins on floor.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. One wet mop in corner next to walk in cooler.
[08B-38-4] Food stored on floor. Case of bottle water on floor. Operator removed.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Operator renewed before end of the inspection. Expired 4-1-25
[41-15-5] Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine over 200++. Operator added water rechecked 50ppm.

Community reaction

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Community pulse