Tracked 742,896 366,185 107,493

VICKY BAKERY  F

97630 OVERSEAS HWY, KEY LARGO, FL 33037

License #5428192


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๐Ÿฝ๏ธ Would You Eat Here?

Yikes โ€” VICKY BAKERY has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-11-04 โ€” Complaint Full
Call Back - Complied
  • [21] No proper handwashing by employees
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-11-04 โ€” Complaint Full
Call Back - Complied
  • [21] No proper handwashing by employees
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-11-04 โ€” Complaint Full
Call Back - Complied
  • [21] No proper handwashing by employees
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-10-29 โ€” Complaint Full
Warning Issued
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [40] Employee eating, drinking, or smoking in food area
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [25] Food contact surfaces not clean and sanitized
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-10-29 โ€” Complaint Full
Warning Issued
  • [01] Required employee training not available
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
2025-10-29 โ€” Complaint Full
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
2025-10-15 โ€” Routine - Food
Call Back - Complied
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [36] Thermometers not available or inaccurate
  • [35] Single-service items improperly stored or used
2025-10-15 โ€” Routine - Food
Call Back - Complied
  • [02] No valid certified food manager or not present
  • [36] Thermometers not available or inaccurate
  • [35] Single-service items improperly stored or used
  • [03] No plan review submitted or approved
2025-10-15 โ€” Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-09-12 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [35] Single-service items improperly stored or used
  • [03] No plan review submitted or approved
2025-09-12 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [25] Food contact surfaces not clean and sanitized
  • [03] No plan review submitted or approved
2025-09-12 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times