🪰1,241,883 violations tracked across 67 Florida counties

VIENNA CAFE AND BISTRO

5724 SOUTH FLAMINGO RD, COOPER CITY, FL 33330

License #1617583

☕ Café/Breakfast ℹ️
82 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 25, 2026 · 9 findings · 4 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 25, 2026 shows 9 observation rows: 4 critical, 1 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
9
Coverage note
Inspector notes linked where available

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Community reaction

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Community pulse

Would you eat here?

VIENNA CAFE AND BISTRO has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed on top of espresso machine scoop and spoons stored in standing water 75F
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. One employee
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed handwashing sink at wait station used for dumping, evident by food particles in sink.
  • [35A-02-8] Live, small flying insects found. Observed 1 flying insects flying around rear kitchen door not landing on anything. flying insect flew out kitchen door.
  • [05-09-4] No conspicuously located ambient air temperature thermometer in holding unit. Bison reach in cooler
  • [08B-38-4] Food stored on floor. Box of potatoes and oranges stored on kitchen floor.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at wait station half and half (56F - Cold Holding) sitting in a container on top of ice. Per operator held out of temperature less than 1 hour. Employee placed in cooler.
  • [12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling cell phone placed on gloves and prepared salmon
  • [12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee enter from outside place gloves on and then handled clean plate with out washing hands
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