1,216,574 violations tracked across 67 Florida counties

VOODOO ROOFTOP LOUNGE & HOOKHA F

928 OCEAN DR, MIAMI BEACH, FL 33139

License #2325428

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🍽️ Would You Eat Here?

Yikes — VOODOO ROOFTOP LOUNGE & HOOKHA has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-03-02 — Routine - Food

Inspection Completed - No Further Action

[23] No date marking of ready-to-eat TCS food
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected

2026-03-02 — Routine - Food

Inspection Completed - No Further Action

[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[10] Improper cooking temperatures/times
[31] Food stored on floor or not properly protected

2026-03-02 — Routine - Food

Inspection Completed - No Further Action

[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food

2026-01-05 — Routine - Food

Inspection Completed - No Further Action

[11] Improper reheating of food for hot holding
[22] No hair restraints used where required
[50] Premises not maintained or clean
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[08] Improper cold holding temperatures

2026-01-05 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[50] Premises not maintained or clean
[10] Improper cooking temperatures/times
[51] Employee lockers or storage not provided

2026-01-05 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[22] No hair restraints used where required
[50] Premises not maintained or clean
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food