WESTFORK STADIUM 13

Name: WESTFORK STADIUM 13
Address: 15977 PINES BLVD ON DYKES RD, PEMBROKE PINES, FL, 33027, US
Rating: 97.3

15977 PINES BLVD ON DYKES RD, PEMBROKE PINES, FL 33027

License #1622624

🍽️ Concession/Venue ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

WESTFORK STADIUM 13 in PEMBROKE PINES currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 30, 2025. Across those visits, inspectors documented 5 total violations — 1 critical, 4 major.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hot dogs (80F - Hot Holding), observed machine set in low temperature . Manager discarded at will,.
[05-08-4] No probe thermometer provided to measure temperature of food products. Operator only has a hot holding temperature thermometer, missing cold holding temperature thermometer.
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Two dispensers .
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips
[41-17-4] Spray bottle containing toxic substance not labeled. Under front counter shelf. Employee labeled.

Community reaction

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Community pulse