WESTSIDE SPORTSBAR AND LOUNGE INC

Name: WESTSIDE SPORTSBAR AND LOUNGE INC
Address: 3069 W NEW HAVEN AVE, MELBOURNE, FL, 32904, US
Rating: 97

3069 W NEW HAVEN AVE, MELBOURNE, FL 32904

License #1506576

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

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Quick take

WESTSIDE SPORTSBAR AND LOUNGE INC in MELBOURNE currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 27, 2025. Across those visits, inspectors documented 8 total violations — 1 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. bruschetta (46F - Cold Holding); in container above cold fill line in reach in cooler, held overnight, cook discarded.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave between upright freezer and 2 door cooler is soiled interior top.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test strips are expired and no longer work.
[24-18-4] Silverware/utensils stored upright with the food-contact surface up. Cook inverted utensils
[31B-03-4] No soap provided at handwash sink. Cook moved dish soap to hws.
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in kitchen are in disrepair
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Behind bar
[50-09-4] Current Hotel and Restaurant license not displayed. License posted expired April 1, 2024. License is current. Establishment is open and operating.

Community reaction

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Community pulse