WICKED CHEESESTEAKS PIZZA & STEAKS

Name: WICKED CHEESESTEAKS PIZZA & STEAKS
Address: 4824 N FEDERAL HWY UNIT 428, FORT LAUDERDALE, FL, 33308, US
Rating: 92

4824 N FEDERAL HWY UNIT 428, FORT LAUDERDALE, FL 33308

License #1619036

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

WICKED CHEESESTEAKS PIZZA & STEAKS in FORT LAUDERDALE currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 11, 2026. Across those visits, inspectors documented 8 total violations — 1 critical, 1 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 11, 2026 included 1 critical violation, 1 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Storage area reach in - milk - per operator opened 5 days ago. Operator date marked.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bulk flour.
[14-69-4] Ice buildup in reach-in freezer - glass top unit.
[08B-12-5] Stored food not covered. Desserts in chest freezer. Operator properly covered.
[16-14-4] Drainboards or equivalent not large enough to accommodate all soiled and/or cleaned items. Triple sink.
[23-24-4] Buildup of food debris/soil residue on equipment door handles and gaskets - large pizza flip top.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves, handled clean equipment and began cooking chicken wings without first washing hands. Reviewed proper hand washing and employee washed hands.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse