WOLFY'S LEESBURG RESTAURANT

Name: WOLFY'S LEESBURG RESTAURANT
Address: 918 N 14 ST, LEESBURG, FL, 34748, US
Rating: 69.3

918 N 14 ST, LEESBURG, FL 34748

License #4508516

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

69.3 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

WOLFY'S LEESBURG RESTAURANT in LEESBURG currently holds an InspectFL Health Score of 69.3 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 30, 2026. Across those visits, inspectors documented 38 total violations — 7 critical, 9 major, 22 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Call Back - Complied
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. -Side exit door from kitchen.
[36-24-5] Hole in or other damage to wall. -Behind mop sink.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. -By ware wash.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Dining room and kitchen.
[14-11-5] Equipment in poor repair. -Reach in cooler door falls off across from flat grill.
[14-10-4] Equipment or utensils not designed or constructed in a durable manner. -Upright cooler at front line gasket torn.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under Alto Shaam.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade rusted.
[31A-09-4] Handwash sink not accessible for employee use at all times. -To left of ice machine.
[53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -Left side of cook line.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse