🪰515,480 violations tracked across 67 Florida counties

WORLD OF BEER

7750 PALM PARKWAY SUITE 130, ORLANDO, FL 32836

License #5815554

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

WORLD OF BEER in ORLANDO currently holds an InspectFL Health Score of 67.4 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 25 total violations — 8 major, 17 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
25
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [05-09-4] No conspicuously located ambient air temperature thermometer in holding unit.
  • [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Per operator from yesterday butter milk
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses provided today
  • [14-11-5] Equipment in poor repair. Gaskets reach in freezer
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior oven
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting.
  • [25-27-4] Straws provided for customer self-service not individually wrapped or in an approved dispenser at the bar
  • [31B-03-4] No soap provided at handwash sink in the bar
  • [33-38-4] No waste receptacle installed at handwash sink provided with disposable towels.
  • [36-03-4] Cove molding at floor/wall juncture broken/missing.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
  • [48-04-4] Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
  • [08B-12-5] Stored food not covered. Ice in walk in freezer
  • [51-11-4] Carbon dioxide/helium tanks not adequately secured.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers Shelf in prep area
  • [13-03-4] Employee with no hair restraint while engaging in food preparation.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. In pre rinse area
  • [29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions.
Community reaction

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Community pulse

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WORLD OF BEER has a rough inspection history. Would you risk it?

F record

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