🪰1,241,883 violations tracked across 67 Florida counties

YUMMY GRILL

4595 N UNIVERSITY DR, LAUDERHILL, FL 33351

License #1611763

🍽️ American ℹ️
74.8 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
October 19, 2026 · 12 findings · 2 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
4
Clean inspections
2
Callback visits
0
Latest clean pass
April 13, 2026

The latest inspection on October 19, 2026 shows 12 observation rows: 2 critical, 6 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
50%
Inspector notes
19
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

YUMMY GRILL has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cooked chicken stored in walk in cooler. Per operator, chicken cooked on 10/17/2026.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ribs stored over cooked grape leaves in walk in cooler. Operator removed cooked items to top shelf.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of brown like substances buildup on can opener holster.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. -Observed hand washing sink in kitchen block with high chair. Operator relocate chair.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink at front line.
  • [08B-20-4] Damaged/spoiled/recalled food not properly segregated. Observed 1 badly dented can with slice olives in dry storage. Operator informed and stop sale issued.
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside.
  • [01B-01-4] Dented/rusted cans present. See stop sale. -Observed 1 badly dented can with slice olives in dry storage. Operator informed and stop sale issued.
  • [08B-38-4] Food stored on floor. -Observed various food items stored on walk in cooler and freezer floor. -Observed containers with food items stored on kitchen floor.
  • [53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employees training certification available at this time.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of black substances buildup on can opener blade.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employees health responsibilities available at this time for any employees bb
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