ZAXBY'S

Name: ZAXBY'S
Address: 1372 AIRPORT RD, JACKSONVILLE, FL, 32218, US
Rating: 90.3

1372 AIRPORT RD, JACKSONVILLE, FL 32218

License #2613388

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

ZAXBY'S in JACKSONVILLE currently holds an InspectFL Health Score of 90.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 7, 2026. Across those visits, inspectors documented 16 total violations — 4 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02D-01-5] Working containers of food removed from original container not identified by common name. At breading station, bulk breading container not labeled. Operator labeled during inspection.
[41-17-4] Spray bottle containing toxic substance not labeled. At prep area, pump spray bottle identified as degreaser not labeled. Operator labeled.
[36-73-4] Floors, walls and/or ceilings soiled/has accumulation of debris. At cook line, floor under equipment has build up of grease and debris. In walk-in cooler, fan covers have build up of dust.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. At chicken breading station, interior of reach-in cooler soiled with food residue.
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, cases of unwashed tomatoes and cucumbers stored above ready to eat cut lettuce mix.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, hood filters over double fryer station have grease build up. At cook line, multiple gaskets soiled with food residue. At cook line, exterior of bulk breading container soiled with food residue.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. At dish area on clean dish shelves, multiple metal and plastic containers stacked before air drying.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse