Tracked 742,896 366,185 107,493

ZEN CREATIVE CATERING  C

101 SE 2 PL STE 114, GAINESVILLE, FL 32601

License #1102974

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🍽️ Would You Eat Here?

Based on ZEN CREATIVE CATERING's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-11 — Routine - Food
Inspection Completed - No Further Action
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-09-18 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-09-18 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-09-18 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-09-10 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2025-09-10 — Routine - Food
Administrative complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-09-10 — Routine - Food
Administrative complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures