ZHANG GARDEN

Name: ZHANG GARDEN
Address: 13832 NARCCOSSEE RD #104, ORLANDO, FL, 32832, US
Rating: 82.4

13832 NARCCOSSEE RD #104, ORLANDO, FL 32832

License #5813283

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

82.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

ZHANG GARDEN in ORLANDO currently holds an InspectFL Health Score of 82.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 1, 2026. Across those visits, inspectors documented 15 total violations — 2 critical, 2 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with rice at dry storage
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand washing sink next to triple sink was blocked by bucket.Operator moved
[36-36-4] Ceiling tile missing. Over walk in cooler
[02D-01-5] Working containers of food removed from original container not identified by common name. Flour and sugar no label at dry storage
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand washing sink by triple sink
[08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Frozen chicken skewers stored over frozen minced pork at reach in freezer across from triple sink. Operator moved chicken skewers to bottom shelf
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in freezer across from triple sink
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler across
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table is stained

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse