126 CHINESE RESTAURANT

Name: 126 CHINESE RESTAURANT
Address: 8681 W HWY 192 STE 126, KISSIMMEE, FL, 34747, US
Rating: 69.5

8681 W HWY 192 STE 126, KISSIMMEE, FL 34747

License #5910923

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

69.5 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

126 CHINESE RESTAURANT in KISSIMMEE currently holds an InspectFL Health Score of 69.5 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 30, 2026. Across those visits, inspectors documented 26 total violations — 2 critical, 4 major, 20 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board on cooks line
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand sink blocked by trash can, and bucket inside hand sink next to triple sink. Operator moved items out of sink and moved trash can.
[08B-38-4] Food stored on floor. 1 5 gallon bucket of soy sauce stored on floor on cooks line. 1 5 gallon bucket of cut onions stored on floor in prep area. Operator moved onto table.
[50-09-4] Current Hotel and Restaurant license not displayed.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Protein powder stored on shelf next to togo containers. Operator discarded item.
[14-01-5] Bowl or other container with no handle used to dispense food. Plastic cup in 5 gallon container of soy sauce. Operator removed cup.
[53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Community reaction

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Community pulse