5TH ELEMENT INDIAN BISTRO AND BAR

Name: 5TH ELEMENT INDIAN BISTRO AND BAR
Address: 5130 LINTON BLVD UNIT E1, DELRAY BEACH, FL, 33484, US
Rating: 76.3

5130 LINTON BLVD UNIT E1, DELRAY BEACH, FL 33484

License #1625688

🍛 Indian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

76.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

5TH ELEMENT INDIAN BISTRO AND BAR in DELRAY BEACH currently holds an InspectFL Health Score of 76.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 15 total violations — 2 critical, 6 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink in kitchen near dry storage area.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Flip top cooler across from grill ; cooked cauliflower (48F); cooked rice (47F). Per operator food not prepared or portioned today. Per operator food held out of temperature less than four hours. Operator moved to walk in cooler .
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soap dispenser soiled with dirt or slime. Observed hood filters soiled with grease and food debris.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled with food debris at cook line.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Community reaction

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Community pulse