AMELIA HOTEL AT THE BEACH

Name: AMELIA HOTEL AT THE BEACH
Address: 1997 S FLETCHER AVE, FERNANDINA BEACH, FL, 32034, US
Rating: 88

1997 S FLETCHER AVE, FERNANDINA BEACH, FL 32034

License #5500956

88 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

AMELIA HOTEL AT THE BEACH in FERNANDINA BEACH currently holds an InspectFL Health Score of 88 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 25, 2026. Across those visits, inspectors documented 5 total violations — 3 critical, 1 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[25-05-4] Single-service articles improperly stored. In storage closet in back room and maintenance closet single service items in boxes on floor.
[53B-03-5] Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only employee for food service area training provided through unapproved ServSafe food handler training.
[41-10-4] Toxic substance/chemical improperly stored. Spray bottle of disinfectant on counter net to clean dishes. Employee moved spray bottle.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler in kitchen area, metal pan covered with aluminum foil of sausage patties (50F - Cold Holding); folded egg patty (51F - Cold Holding). Employee stated folded eggs were placed in cooler last night and the sausage has been in cooler since Sunday. See stop sale.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler in kitchen area, metal pan covered with aluminum foil of sausage patties (50F - Cold Holding); folded egg patty (51F - Cold Holding). Employee stated folded eggs were placed in cooler last night and the sausage has been in cooler since Sunday. See stop sale.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse