AMERICAS BAKERY AND RESTAURANT

Name: AMERICAS BAKERY AND RESTAURANT
Address: 4801 S UNIVERSITY DR STE 123, DAVIE, FL, 33328, US
Rating: 96.5

4801 S UNIVERSITY DR STE 123, DAVIE, FL 33328

License #1623268

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

AMERICAS BAKERY AND RESTAURANT in DAVIE currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on October 24, 2025. Across those visits, inspectors documented 7 total violations — 3 critical, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02D-01-5] Working containers of food removed from original container not identified by common name. Container of sugar by espresso machine not labeled. Employee labeled.
[41-10-4] Toxic substance/chemical improperly stored. Can of WD-40 on shelf next to spices at back prep area. Employee moved can to chemical shelf.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottles in Motak reach in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse