ASIAN CHAO
3174 NW FEDERAL HWY, JENSEN BEACH, FL 34957
License #5301318
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Solid Health Score
How is this score calculated? →ASIAN CHAO in JENSEN BEACH currently holds an InspectFL Health Score of 88 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 20, 2026. Across those visits, inspectors documented 5 total violations — 4 critical, 1 major.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed at 2:15 Cooked rice held using time as a public health control marked with a time that exceeds the 4-hour limit. Time stamp reads 10:00-2:00 Food left out of temperature for more than 4 hours See stop sale.
- [03F-01-5] Observed at 2:15 Cooked rice held using time as a public health control marked with a time that exceeds the 4-hour limit. Time stamp reads 10:00-2:00 Food left out of temperature for more than 4 hours See stop sale.
- [12A-11-4] Employee left kitchen to use the bathroom in food court lobby, returned to kitchen and then engaged in food preparation and handled clean equipment or utensils, without washing hands upon returning to employee area. Manager reviewed and made all kitchen staff wash hands properly at time of inspection
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
ASIAN CHAO looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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