Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
AY JALISCO III in SEBASTIAN currently holds an InspectFL Health Score of 88.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 27, 2026. Across those visits, inspectors documented 14 total violations — 2 critical, 5 major, 7 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on July 27, 2026 shows 14 observation rows: 2 critical, 5 major, and 7 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
AY JALISCO III looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-01-4] Dented/rusted cans present. See stop sale. Ripe olives rim of can damaged. Operator discarded.
- [14-01-5] Bowl or other container with no handle used to dispense food. Cup used to scoop rice in small secondary make table.
- [14-11-5] Equipment in poor repair. Large make table left door torn gasket.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at bar soiled by old syrup.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Hand wash sink on server line used to dump ice and rinse sanitizer rags. Educated operator.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink on cook line no towels.
- [31B-03-4] No soap provided at handwash sink. Hand wash sink near triple sink no soap.
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On cook line soiled with food debris.
- [36-17-5] Floor tiles missing and/or in disrepair. Broken tiles near walk in cooler.
- [41-17-4] Spray bottle containing toxic substance not labeled. Bleach water.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table gaskets soiled with food debris and mold like substance.
- [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at bar at 0 ppm. Going to use triple sink until shipment arrives.
- [36-01-4] Floor not cleaned when the least amount of food is exposed. Cook line floor soiled with food debris.
- [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Under screen door back of kitchen.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Mexican/Latin in SEBASTIAN
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in SEBASTIAN
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
STEWARD HEALTH SEBASTIAN RIVER MED CTR
13695 US HWY 1, SEBASTIAN
Healthy/VeganPARADISE ICE CREAM & GIFTS
482 US #1 UNIT 4, SEBASTIAN
Dessert/Ice CreamUNCLE LOUIE G TREASURE COAST CONCESSIONS
239 BARBOSSA DR, SEBASTIAN
HURRICANE PIZZA CONES
10735 COUNTY ROAD 512, SEBASTIAN
Pizza/ItalianBEST WESTERN CAPTAIN HIRAMS HOTEL NORTH
1655 US HWY 1, SEBASTIAN
Hotel/Resort
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.