BALLERINA PREP AREA

Name: BALLERINA PREP AREA
Address: 10201 COLLINS AVE, BAL HARBOUR, FL, 33154, US
Rating: 98.5

10201 COLLINS AVE, BAL HARBOUR, FL 33154

License #2335651

98.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

BALLERINA PREP AREA in BAL HARBOUR currently holds an InspectFL Health Score of 98.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 6, 2026. Across those visits, inspectors documented 10 total violations — 3 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with old food debris.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025. Operator provided invoice of payment by check to DBPR received on 04/29/2026.
[16-37-1] Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored over raw fish on speed rack in walk in walk in cooler.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile soiled with dust debris.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed raw beef stored over u washed produce on shelf in walk in cooler.

Community reaction

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Community pulse