BELLA CUCINA

Name: BELLA CUCINA
Address: 1507 SUN CITY CENTER BLVD, SUN CITY CENTER, FL, 33573, US
Rating: 76.3

1507 SUN CITY CENTER BLVD, SUN CITY CENTER, FL 33573

License #3916778

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

76.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BELLA CUCINA in SUN CITY CENTER currently holds an InspectFL Health Score of 76.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 28, 2026. Across those visits, inspectors documented 16 total violations — 2 critical, 6 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Establishment open and operating, license expired 2/1/2026.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
[14-09-4] Cutting board has cut marks and is no longer cleanable.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Garlic and oil 121 F in crockpot, manager turned up heat.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler certifications expired.
[31A-09-4] Handwash sink not accessible for employee use at all times. Refrigerator blocking hand wash sink, removed at time of inspection.
[10-20-4] In-use tongs stored on equipment door handle between uses. Tongs on oven door handle.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust.

Community reaction

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Community pulse