BLACK JACK'S RUM BAR & GRILLE

Name: BLACK JACK'S RUM BAR & GRILLE
Address: 3890 DAVIE RD STE 104, DAVIE, FL, 33314, US
Rating: 97.2

3890 DAVIE RD STE 104, DAVIE, FL 33314

License #1626208

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.2 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

BLACK JACK'S RUM BAR & GRILLE in DAVIE currently holds an InspectFL Health Score of 97.2 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 12, 2025. Across those visits, inspectors documented 6 total violations — 1 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[51-11-4] Carbon dioxide/helium tanks not adequately secured. By the office door, 2 tanks of CO2 not secured.
[08B-38-4] Food stored on floor. In the walk in freezer, 2 cases of gelato and 1 case of Mac and cheese stored on the floor. Items moved to shelves
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler, fish thawing in the ROP packaging. The fish was removed from the packaging.

Community reaction

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Community pulse