BON BOUQUET CAFE

Name: BON BOUQUET CAFE
Address: 3865 INDIAN CREEK DR, MIAMI BEACH, FL, 33140, US
Rating: 91.7

3865 INDIAN CREEK DR, MIAMI BEACH, FL 33140

License #2336438

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BON BOUQUET CAFE in MIAMI BEACH currently holds an InspectFL Health Score of 91.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 3, 2026. Across those visits, inspectors documented 19 total violations — 3 critical, 3 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mild at 50 F at room temperature for about 1 hr as per employee. Employee placed the milk in ice bath.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed tongs, scoops and other utensils in standing water ( water temperature 80 F). Employee rinse the utensils and discarded the water.
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Observed wet towel under cutting board in prep area.Employee removed it.
[27-05-5] Handwash sink does not provide cold running water. Observed at the hand sink located in the back prep.
[36-24-5] Damage to wall. Observed missing wall tile in front of the unused ice machine.in prep area.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Missing handwashing sign at the prep area .
[14-11-5] Equipment in poor repair. Observed ice machine with no lid/ cover . As per owner , they already order a new one.

Community reaction

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Community pulse