1,216,574 violations tracked across 67 Florida counties

BONDI SUSHI  F

1062 BRICKELL AVE, MIAMI, FL 33131

License #2338284

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🍽️ Would You Eat Here?

Yikes — BONDI SUSHI has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-20 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [38] Ventilation or lighting not adequate
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
  • [08] Improper cold holding temperatures
2026-02-20 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [24] No consumer advisory for raw/undercooked food
  • [38] Ventilation or lighting not adequate
2026-02-20 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [38] Ventilation or lighting not adequate
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
  • [08] Improper cold holding temperatures
2025-09-17 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
2025-09-17 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [24] No consumer advisory for raw/undercooked food
2025-09-17 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food