BONO'S AT NEPTUNE

Name: BONO'S AT NEPTUNE
Address: 1275 ATLANTIC BLVD, NEPTUNE BEACH, FL, 32266, US
Rating: 92.1

1275 ATLANTIC BLVD, NEPTUNE BEACH, FL 32266

License #2615328

92.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BONO'S AT NEPTUNE in NEPTUNE BEACH currently holds an InspectFL Health Score of 92.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 20, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 1 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-19-4] Clean wiping cloth supply not properly stored. Observed sanitizer bucket stored over bags of food on storage rack located in prep area. Employee removed and stored properly.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents soiled in kitchen area.
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee food training expired.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on table next to condiments served to customers. Employee removed and stored properly.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in stand alone cooler Cole Slaw (44F - Cold Holding); Raw chicken (44F - Cold Holding) at the bottom . Fan at the very top , cooler in defrost and employee stated they were in/ out of cooler. Cooler had items above the blocked air flow to raw chicken and Cole slaw. Food stored in walk-in cooler Cooler had ambient temperature of 39F. Manager removed Cole slaw and raw chicken from cooler and placed in walk in cooler.
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee grab squash that fell on floor with gloved hand and proceeded to continue to cut squash. Inspector intervened with employee regarding hand washing. Employee removed gloves and washed hands properly.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of exit door

Community reaction

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