Tracked 493,861 243,443 71,461

BOUNXOU THAI  F

9825 SAN JOSE BLVD STE 28-29, JACKSONVILLE, FL 32257

License #2614081

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🍽️ Would You Eat Here?

Based on BOUNXOU THAI's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-05 — Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [25] Food contact surfaces not clean and sanitized
  • [41] Plumbing not properly installed or maintained
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [08] Improper cold holding temperatures
2025-12-05 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
2025-07-17 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
2025-07-17 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate