CADILLAC COVE

Name: CADILLAC COVE
Address: 1462 HWY A1A, SATELLITE BEACH, FL, 32937, US
Rating: 86.2

1462 HWY A1A, SATELLITE BEACH, FL 32937

License #1506906

86.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CADILLAC COVE in SATELLITE BEACH currently holds an InspectFL Health Score of 86.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 11 total violations — 3 critical, 2 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chili (122F - Hot Holding); clam chowder (124F - Hot Holding) on steam table for 2 hours, manager reheating up to 165F
[25-32-4] Reuse of single-service or single-use articles. Oyster plastic container used for sugar. Sour cream container used to store marinara
[01B-14-4] Shell eggs in use or stored with cracks or broken shells. See stop sale. 3 eggs
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in dish area. Manager refilled towels
[36-11-4] Floors not maintained smooth and durable. Floor in dish pit areas and floor in walk in cooler

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse