Tracked 493,861 243,443 71,461

CHEERS ON THE BEACH PUB AND GRILL  F

3830 S HWY A1A STE 2, MELBOURNE BEACH, FL 32951

License #1505406

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🍽️ Would You Eat Here?

Based on CHEERS ON THE BEACH PUB AND GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-04 — Complaint Full
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2026-03-04 — Complaint Full
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-11-06 — Complaint Full
Inspection Completed - No Further Action
Passed — No Violations
2025-11-06 — Complaint Full
Inspection Completed - No Further Action
Passed — No Violations
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food