CHICKEN KITCHEN

Name: CHICKEN KITCHEN
Address: 93 HARBOR DR UNIT 6, KEY BISCAYNE, FL, 33149, US
Rating: 85.2

93 HARBOR DR UNIT 6, KEY BISCAYNE, FL 33149

License #2337783

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CHICKEN KITCHEN in KEY BISCAYNE currently holds an InspectFL Health Score of 85.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 3, 2026. Across those visits, inspectors documented 11 total violations — 3 critical, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-43-4] Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 500+ppm). Corrected to 200ppm.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed staff doing food preparation while wearing watch.
[14-11-5] Equipment in poor repair. Observed RIC gaskets in disrepair at front counter.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards and gaskets soiled at WIC.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on plastic containers at ware washing area.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent on top of WIC entrance soiled.
[51-18-6] No copy of latest inspection report available.

Community reaction

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Community pulse