CHINA 1

Name: CHINA 1
Address: 1862 JAMES L PEDMAN PKWY, PLANT CITY, FL, 33563, US
Rating: 42

1862 JAMES L PEDMAN PKWY, PLANT CITY, FL 33563

License #3912064

🥡 Chinese ℹ️

42 Grade F / 100

Failing Health Score

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Latest inspection

October 14, 2026 · 11 findings · 0 critical

Routine - Food

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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

CHINA 1 in PLANT CITY currently holds an InspectFL Health Score of 42 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 8 times from Florida DBPR, with the most recent inspection on October 14, 2026. Across those visits, inspectors documented 67 total violations — 6 critical, 19 major, 42 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on October 14, 2026 shows 11 observation rows: no critical rows, 3 major, and 8 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

Community reaction

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Community pulse

Would you eat here?

CHINA 1 has a rough inspection history. Would you risk it?

F record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Walls on cook line, dish area, prep areas and walk in cooler soiled with accumulated food and grease buildup.
[41-04-4] Toxic substance/chemical on premise that is not required for the operation of establishment. Observed packs of cigarettes on dry storage shelf by egg shade and baking soda
[14-05-4] Cardboard used to line food-contact shelves. Observed soiled cardboard lining dry storage shelving
[14-45-4] Cardboard used to line nonfood-contact shelves. Observed soiled cardboard lining shelving in walk in cooler
[08B-38-4] Food stored on floor. Observed multiple buckets of sauces stored on floor in kitchen and walk in cooler
[08B-12-5] Stored food not covered. Containers of cut broccoli, cooked chicken and raw shrimp in walk in cooler not covered.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of cook line equipment, rice cooker soiled. Walk in cooler racks and fan covers soiled
[36-73-4] Floor soiled/has accumulation of debris. Under prep tables and cook line equipment.
[13-03-4] Employee with no hair restraint while engaging in food preparation.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand sink next to three compartment sink blocked by blue rolling bin. Manager moved
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Observed employee rinse hands in three compartment with no soap and turned off sink with hand and began working with batter. Discussed with manager and educated employee

Disposition: Met Inspection Standards
[41-07-4] Container of medicine improperly stored. Bottle of Zyrtec on cook line.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed manager scoop rice with cup into Togo container
[14-05-4] Cardboard used to line food-contact and non food contact shelves. Observed cardboard in walk in cooler shelving. Also on dry storage shelving with sauces
[36-34-5] Ceiling tiles soiled with accumulated black substance
[14-11-5] Equipment in poor repair. Wok station burner cracked and damaged
[36-73-4] Floor soiled/has accumulation of debris. Under cook line
[08B-38-4] Food stored on floor. Observed sauce buckets on floor in kitchen and walk in cooler
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood system soiled with accumulated grease Exterior of cook line and cooker soiled. Walk in cooler shelving soiled with accumulated food debris and mold like substance. Hand sink on cook line handles soiled with accumulated debris. Walk in cooler fan covers soiled with dust.
[25-32-4] Reuse of single-service or single-use articles. Observe jug, cut and reuse as rice scoop. Cardboard box lid, being reused to drain chicken pieces .
[08B-12-5] Stored food not covered. Observed container of cut vegetables and cooked chicken in walk in cooler not covered
[14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. On cook line
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed Walmart shopping bags with cooked meats in reach in freezers
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Observed employee rinse hands in three compartment sink
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on cook line and dish area stained
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken wings and cut cabbage in walk in cooler not dated