4217 NW 16 BLVD, GAINESVILLE, FL 32605
License #1103015
Inspection History
Critical Major Minor
2026-02-05 — Routine - Food
Administrative complaint recommended
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
2026-02-05 — Routine - Food
Administrative complaint recommended
- [06] Handwash sink not accessible or not supplied
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [03] No plan review submitted or approved
2025-08-14 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-14 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-12 — Routine - Food
Administrative complaint recommended
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [27] No test kit for measuring sanitizer concentration
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [45] Floor, walls, ceiling not clean or in good repair
- [50] Premises not maintained or clean
2025-08-12 — Routine - Food
Administrative complaint recommended
- [01] Required employee training not available
- [27] No test kit for measuring sanitizer concentration
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [45] Floor, walls, ceiling not clean or in good repair
- [50] Premises not maintained or clean
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved