CHINA DRAGON

Name: CHINA DRAGON
Address: 7893 GUNN HWY, TAMPA, FL, 33626, US
Rating: 96.5

7893 GUNN HWY, TAMPA, FL 33626

License #3912723

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

CHINA DRAGON in TAMPA currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 6, 2026. Across those visits, inspectors documented 12 total violations — 3 critical, 4 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[14-15-4] Nonfood-grade containers used for food storage - direct contact with food. Rice inside a metal thrash can stored by dry storage.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table
[31A-11-4] Handwash sink used for purposes other than handwashing. Stored containers employee removed
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food.raw shrimp vet mushrooms make top reach in cooler cooks line. Employee removed to proper storage
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler on cooks line close to cash register area ambient air temperature 61F-70F Cook chicken 48F raw chicken 48F egg roll 52F held less than 4 hours. Employee moved foods to walk in cooler for rapid cooldown
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in back employee restocked
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Manager discarded

Community reaction

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Community pulse