CHINA PALACE CHINESE RESTAURANT

Name: CHINA PALACE CHINESE RESTAURANT
Address: 3342 S ORANGE BLOSSOM TRAIL, KISSIMMEE, FL, 34746, US
Rating: 93.8

3342 S ORANGE BLOSSOM TRAIL, KISSIMMEE, FL 34746

License #5910933

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CHINA PALACE CHINESE RESTAURANT in KISSIMMEE currently holds an InspectFL Health Score of 93.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 29, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Gaskets on maketable cooler
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee sweaters on top of dry goods in dry storage area. Operator removed.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. White chest freezer.
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knife stored between maketable and prep table at entrance to kitchen. Operator removed.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler - Raw chicken over unwashed peppers, raw chicken over cooked pork, raw beef over unwashed broccoli. Operator rearranged items.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse