🪰515,480 violations tracked across 67 Florida counties

CHINA SPRING

22779 SR 7, BOCA RATON, FL 33428

License #6019113

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

CHINA SPRING in BOCA RATON currently holds an InspectFL Health Score of 87.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 15, 2025. Across those visits, inspectors documented 17 total violations — 9 critical, 2 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
17
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked egg rolls (81F - Cooling) at back prep table. Per operator, item was cooling for 3 hours.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of flour and cornstarch working containers heavily soiled with food debris.
  • [22-16-4] Reach-in kitchen flip top cooler interior/shelves have accumulation of soil/food residues.
  • [14-31-5] Nonfood-grade bags used in direct contact with food. Cooked pork stored in plastic thank you shopping bag in walk in freezer. Operator placed item into food grade bag.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (75F - Cold Holding) not prepped or portioned today stored at room temperature on kitchen prep table. Per operator, item was removed from cooler 2 hours ago. Operator placed in cooler to chill. Reviewed time as a public health control option with operator.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above cut ready to eat bell peppers in flip top cooler. Operator reorganized.
Community reaction

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Community pulse

Would you eat here?

CHINA SPRING looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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