23034 SANDALFOOT PLAZA DR, BOCA RATON, FL 33428
License #6006714
๐ฝ๏ธ Would You Eat Here?
CHOW THAI CUISINE has some issues on record. Would you still eat here?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2025-10-15 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
2025-10-15 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [22] No hair restraints used where required
2025-10-15 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
2025-08-15 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-15 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-15 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-14 โ Routine - Food
Emergency order recommended
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
2025-08-14 โ Routine - Food
Emergency order recommended
- [35] Single-service items improperly stored or used
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [36] Thermometers not available or inaccurate
2025-08-14 โ Routine - Food
Emergency order recommended
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [36] Thermometers not available or inaccurate
- [35] Single-service items improperly stored or used