COUSIN'S KOLACHES

Name: COUSIN'S KOLACHES
Address: 359 E BURLEIGH BLVD, TAVARES, FL, 32778-5134, US
Rating: 90

359 E BURLEIGH BLVD, TAVARES, FL 32778-5134

License #4508820

90 Grade B / 100

Solid Health Score

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Latest inspection

August 28, 2026 · 9 findings · 0 critical

Routine - Food

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Critical

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Major

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Minor

Usually lower-risk context.

Quick take

COUSIN'S KOLACHES in TAVARES currently holds an InspectFL Health Score of 90 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 28, 2026. Across those visits, inspectors documented 9 total violations — 1 major, 8 minor.

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Inspections on file

Clean inspections

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The latest inspection on August 28, 2026 shows 9 observation rows: no critical rows, 1 major, and 8 minor.

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Inspection coverage

100%

Inspector notes

Coverage note

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DBPR

Community reaction

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Community pulse

Would you eat here?

COUSIN'S KOLACHES looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. In water 79F. Operator removed.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soil Reach in freezer gaskets soil
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees water bottles on prep table. Operator removed.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior soil White upright Reach in freezer Interior
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. At hand washing sinks.
[36-73-4] Floor soiled/has accumulation of debris. Floor under prep table Floor by reach in cooler Floor in walk in cooler.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler. Operate marked.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Food and water bottles in reach in cooler. Operator separated.