DENNY'S #6926

Name: DENNY'S #6926
Address: 1641 DUNLAWTON AVE, PORT ORANGE, FL, 32129, US
Rating: 90.1

1641 DUNLAWTON AVE, PORT ORANGE, FL 32129

License #7404006

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.1 Grade B / 100

Solid Health Score

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Quick take

DENNY'S #6926 in PORT ORANGE currently holds an InspectFL Health Score of 90.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 29, 2026. Across those visits, inspectors documented 18 total violations — 3 major, 15 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. -butter scoop utensil 118F, manager corrected
[36-24-5] Hole in or other damage to wall. -damage to wall near utility lines behind fryers -damage to wall near back door in prep/storage area
[53A-01-7] Manager or person in charge lacking proof of food manager certification. -Kim, advised to print certificate. Verified in servsafe database
[22-16-4] Reach-in freezer interior/shelves have accumulation of soil residues. -single door freezer across from fryers on cook line is significantly soiled
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters, at top section above filters with dripping grease
[16-21-4] Accumulation of debris on exterior of warewashing machine. -top surface
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. -hand sink at entrance to cook line from back prep area
[14-11-5] Equipment in poor repair. -chipped/rusted wire racks for single door freezer on cookline across from fryers

Community reaction

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Community pulse