2510 2 AVE N, JACKSONVILLE BEACH, FL 32250
License #2614348
๐ฝ๏ธ Would You Eat Here?
Yikes โ DOCKSIDE SEAFOOD RESTAURANT has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-11 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2026-02-11 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2026-02-11 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2026-02-03 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
2026-02-03 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
2026-02-03 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
2026-02-02 โ Routine - Food
Warning Issued
- [16] Food contact surfaces not properly sanitized
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
2026-02-02 โ Routine - Food
Warning Issued
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
2026-02-02 โ Routine - Food
Warning Issued
- [35] Single-service items improperly stored or used
- [16] Food contact surfaces not properly sanitized
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
2025-08-01 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [12] Toxic substances improperly stored or labeled
2025-08-01 โ Routine - Food
Inspection Completed - No Further Action
- [35] Single-service items improperly stored or used
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [12] Toxic substances improperly stored or labeled
2025-08-01 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [03] No plan review submitted or approved