DUNKIN DONUTS #86

Name: DUNKIN DONUTS #86
Address: 1485 NE 1ST AVE UNIT 108, FLORIDA CITY, FL, 33034, US
Rating: 32.8

1485 NE 1ST AVE UNIT 108, FLORIDA CITY, FL 33034

License #2334005

🍟 Fast Food ℹ️

32.8 Grade F / 100

Failing Health Score

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Latest inspection

September 23, 2026 · 13 findings · 1 critical

Routine - Food (follow-up)

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

DUNKIN DONUTS #86 in FLORIDA CITY currently holds an InspectFL Health Score of 32.8 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on September 23, 2026. Across those visits, inspectors documented 44 total violations — 6 critical, 5 major, 33 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

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The latest inspection on September 23, 2026 shows 13 observation rows: 1 critical, 0 major, and 12 minor.

Official recordInspection data quality

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Inspection coverage

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Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

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DBPR

Community reaction

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Community pulse

Would you eat here?

DUNKIN DONUTS #86 has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Call Back - Admin. complaint recommended
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under coffee machine soiled with food debris.
[14-11-5] Duding callback inspection observed some equipments in disrepair stored in the back kitchen in disrepair.
[25-05-4] During callback inspection observed a box of clear sing,e service cups stored on floor at dry storage area.
[29-03-4] Water draining onto floor surface. Observed water draining onto floor under handwash sink at front counter.
[29-11-4] Water leaking from pipe and/or faucet/handle. Observed water leaking front faucet at handwash sink at front counter.
[32-07-5] During callback inspection observed womens and mens bathroom not clean.
[33-16-4] Open dumpster lid.
[36-36-4] Ceiling tile missing. Observed tile missing at lobby area near restrooms.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents at front counter and in the back kitchen.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor at front counter.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at front counter. Also observed in the back kitchen.
[22-20-5] During callback inspection observed green mold-like substance in the interior of the ice bin near walk in cooler.
[29-34-4] During callback inspection still observed vacuum breaker missing at splitter at the mop sink.

Official DBPR inspection report ↗

Disposition: Warning Issued
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed bagels stored eggs, sausages, shredded containers not date marked in the walk in cooler.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice bin near walk in cooler.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under coffee machine soiled with food debris.
[16-36-4] No color/concentration comparison chart available for chemical test kit used to check sanitizer.
[24-27-4] Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed metal large and small containers used for latte stored next to handwash sink exposed to splash.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed missing at splitter.
[29-11-4] Water leaking from pipe and/or faucet/handle. Observed water leaking front faucet at handwash sink at front counter.
[29-03-4] Water draining onto floor surface. Observed water draining onto floor under handwash sink at front counter.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed spa chela stored inside of handwash sink at front counter. Also dishes sponges stored at handwash sink.
[36-36-4] Ceiling tile missing. Observed tile missing at lobby area near restrooms.
[51-13-4] No Heimlich maneuver/choking sign posted.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor at front counter.
[25-05-4] Single-service articles improperly stored. Observed boxes of donuts cartons stored on floor near the triple sink.
[32-05-4] Bathroom facility in disrepair. Observed men bathroom with out of order sign.
[32-07-5] Bathroom facility not clean. Observed womens bathroom.
[33-16-4] Open dumpster lid.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents at front counter and in the back kitchen.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at front counter. Also observed in the back kitchen.
[51-18-6] No copy of latest inspection report available.
[01B-07-4] Food with mold-like growth. See stop sale. Observed 10 mini stuffed bagels with heavy mold-like growth at front counter reach in freezer.
[14-11-5] Equipment in poor repair. Observed multiple equipments stored in the back kitchen in disrepair. Observed oven at front counter in disrepair.
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed bagels stored in black trash bag at prep table in back kitchen.