DUNKIN DONUTS
4412 HWY 46, MIMS, FL 32754
License #1506447
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Solid Health Score
How is this score calculated? →DUNKIN DONUTS in MIMS currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 1 major, 5 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [25-06-4] Single-service articles not stored inverted or protected from contamination. Coffee filters stored on front counter not protected. Operator covered container.
- [33-16-4] Open dumpster lid. Dumpster shared with gas station, trash around dumpster.
- [08B-38-4] Food stored on floor. Strawberry dragon fruit packs stored on floor in kitchen. Operator removed.
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees working at location with no manager present
- [41-10-4] Toxic substance/chemical improperly stored. Cleaning tablets stored next to sweeteners on drive through area. Operator removed.
- [10-02-4] Utensil not stored on a clean portion of food preparation or cooking equipment. Tongs stored between kitchen equipment on cook line. Operator removed.
- [02D-01-5] Working containers of food removed from original container not identified by common name. Unlabeled sugar container. Operator labeled during inspection.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing on two way splitter on hose side
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
DUNKIN DONUTS looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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