EINSTEIN BROS BAGELS

Name: EINSTEIN BROS BAGELS
Address: 410 BLANDING BLVD SPC 11 -12, ORANGE PARK, FL, 32073, US
Rating: 97.5

410 BLANDING BLVD SPC 11 -12, ORANGE PARK, FL 32073

License #2001494

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

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Quick take

EINSTEIN BROS BAGELS in ORANGE PARK currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 4, 2025. Across those visits, inspectors documented 6 total violations — 2 critical, 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[33-15-4] Garbage can located outside has no lid or lid open/broken. Left lid on left shared dumpster is missing. Also, both lids open on right shared dumpster.
[53B-10-4] Records/documents for required employee training do not contain all of the required information. Training certificates for Jermaine and Kai are missing date of birth.
[01B-19-5] Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked. See stop sale. Multiple bagels with cheese and vegetable toppings being held on time controls with no time marking. Manager states bagels prepared at 6:00. At 10:08, bagels not discarded. Also, raw shell eggs with no time marking. Per employee, eggs taken out at 6:00. At 10:14, eggs not discarded. Also, Also, creamer held at front counter on time controls with no time marking. Per employee, creamer placed out at 6:00. At 10:31, creamer not discarded
[08B-12-5] Stored food not covered. Bagels on speed rack at kitchen swing door has no covering on top portion. Manager added a cover.
[08B-38-4] Food stored on floor. Case of dough stored on the floor in walk in freezer.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. See stop sale. Multiple bagels with cheese and vegetable toppings being held on time controls with no time marking. Manager states bagels prepared at 6:00. At 10:08, bagels not discarded. Also, raw shell eggs with no time marking. Per employee, eggs taken out at 6:00. At 10:14, eggs not discarded. Also, cheese bagels on speed rack with no time marking. Employee states bagels made at 9:00 and added time marking. Also, butter at front counter with no time marking. Employee states butter brought out at 8:00 and added appropriate time marking to butter. Also, creamer held at front counter on time controls with no time marking. Per employee, creamer placed out at 6:00. At 10:31, creamer not discarded. Employee discarded creamer.

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Community pulse