Tracked 493,861 243,443 71,461

EL PATIO JALISCO F

16135 NW US HWY 441 UNIT 10, ALACHUA, FL 32615

License #1103462

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Inspection History

Critical Major Minor

2025-12-05 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled

2025-12-05 — Routine - Food

Administrative complaint recommended

[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[08] Improper cold holding temperatures

2025-07-24 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[38] Ventilation or lighting not adequate
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[10] Improper cooking temperatures/times

2025-07-24 — Routine - Food

Inspection Completed - No Further Action

[03] No plan review submitted or approved
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[38] Ventilation or lighting not adequate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[36] Thermometers not available or inaccurate
[50] Premises not maintained or clean
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

🍽️ Would You Eat Here?

Based on EL PATIO JALISCO's inspection record, would you dine here?